Dima

HANDS-ON AB-SFC
summer school

Università Politecnica delle Marche (Ancona) 12-16 September 2022

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Programme


Monday 12th of September
14:00-14-30WELCOME (Mauro Gallegati)
LOGISTICS AND ORGANIZATION (Raffaele Giammetti)
14:30-16:15INTRO TO R, 1 (Federico Giri)
16:15 -16:30Coffee Break 1
16:30-18:15INTRO TO R, 2 (Federico Giri)
19:00Welcome aperitif


Tuesday 13th of September
9:00-10:45SFC MODELLING, THEORY (Gennaro Zezza)
10:45-11:15Coffee break 2
11:15-13:00SFC MODELLING, LAB (Gennaro Zezza)
13:00-14:00Lunch 1
14:00-15:45STUDENTS INTRODUCTION
15:45-16:15Coffee break 3
16:15-18:00INTRODUCTION TO AB MACRO MODELLING (Alberto Russo)


Wednesday 14th of September
9:00-10:45AB MACRO MODELLING 1, THEORY AND LAB (Alberto Russo)
10:45-11:15Coffee break 4
11:15-13:00AB MACRO MODELLING 2, LAB (Alberto Russo)
13:00-14:00Lunch 2
14:00-15:45AB-SFC MODELLING, THEORY (Eugenio Caverzasi)
15:45-16:15Coffee break 5
16:15-18:00AB-SFC MODELLING, EXAMPLES (Eugenio Caverzasi)
20:00Social dinner


Thursday 15th of September
9:00-10:45AB MODELLING 2, LAB (Alberto Russo)
10:45-11:15Coffee break 6
11:15-13:00LAB EXERCISES: students will have the chance to work either on their project (to present in the last day) or on exercises.
13:00-14:00Lunch 3
14:00-15:45AB-SFC lab (AB-SFC: a dual approach)
(Eugenio Caverzasi & Alberto Russo)
15:45-16:15Coffee break 7
16:15-18:00SEMINARS
"THE ABM LITERATURE IN PERSPECTIVE" (Raffaele Giammetti)
"EXPERIMENTS AND AB MODELLING" (Annarita Colasante)


Friday 16th of September
9:00-10:45STUDENTS' PRESENTATIONS
10:45-11:00Coffee break 8
11:00-13:00ROUND TABLE "MACRO ABM: CHALLENGES AND FUTURE DEVELOPMENT"
(Alessandro Caiani, Domenico Delli Gatti, and Alberto Russo)
13:00-14:00Final Lunch

The school is organized by the Department of Management (DiMA) of the Università Politecnica delle Marche, in collaboration with the Department of Economics (DiSES).




Dipartimento di Management - Università Politecnica delle Marche
Piazzale Martelli 8, 60121 Ancona
(+39) 071.220-7143-7206-7057, (+39) 071.220.7058
P.I. 00382520427